Eggocado Toast (VG)

Ingredients:

50g or 1/2 AVOCADO

2 BOILED or Poached EGGS (Vegan option TOFU)

Sliced Toast.  (I love pikelets)

Chilli Flakes

50g baby plum tomatoes

 

Directions:

1. Pop GF Bread in Toaster
2. Mash up avocado & 1 egg and 1 egg white
3. Top toast chunky eggocado mash
4. Add sliced tomatoes
5. Sprinkle with Chilli Flakes and a squeeze of lime

 

Notes:

(optional) 20g Feta Cheese

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